Celebrate the Lunar New Year with food. Your little one uses their scooping, mixing and layering skills to top off their classic Chinese rice porridge. Recommended for preschoolers.
Bring your little one to learn cooking skills, such as kitchen safety, layering, measuring, tasting and presentation, as you interact with a delicious recipe. Adult participation is required for this event. Supplies are limited; first come, first served.
Today's hours
We're open 9:00AM to 8:00PM
| Mon, Mar 02 | 9:00AM to 8:00PM |
| Tue, Mar 03 | 9:00AM to 8:00PM |
| Wed, Mar 04 | 9:00AM to 8:00PM |
| Thu, Mar 05 | 9:00AM to 8:00PM |
| Fri, Mar 06 | 9:00AM to 5:00PM |
| Sat, Mar 07 | 9:00AM to 5:00PM |
| Sun, Mar 08 | 1:00PM to 5:00PM |